anthocyanin



Eating high levels of flavonoids including anthocyanins and other compounds (found in berries, tea, and chocolate) could offer protection from type 2 diabetes. Findings reveal that high intakes of…


A compound in citrus fruits may reduce your stroke risk, according to research reported in Stroke: Journal of the American Heart Association. This prospective study is one of…


Health conscious consumers who hesitate at the price of fresh blueberries and blackberries, fruits renowned for high levels of healthful antioxidants, now have an economical alternative, scientists reported here…