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General Nutrition Centers recalls Triflex Peanut Butter Soft Chews

General Nutrition Centers, Inc. Announces Nationwide Voluntary Recall of Certain Lots of GNC Triflex Peanut Butter Soft Chews – General Nutrition Centers, Inc. (GNC) announced that it is initiating a precautionary, voluntary recall of certain lots of its GNC Triflex Peanut Butter Soft Chews product sold in 60 count containers UPC 048107036942, lot numbers ending in 8275 and 8255 in response to the widening recall involving peanut butter and peanut paste ingredients manufactured by Peanut Corporation of America (PCA).

South Bend Chocolate recalls candys containing peanut butter

South Bend Chocolate Company Recalls Various Candys Containing Peanut Butter Because of Possible Salmonella Contamination – The South Bend Chocolate Company announced a voluntary recall of certain candy products because they contain peanut butter from Peanut Corporation of America, which may be contaminated with Salmonella.

Perry’s Ice Cream recalls peanut butter ice cream products

Perry’s Ice Cream Company Announces Voluntary Recall of Select Peanut Butter Ice Cream Products Due to Possible Health Risk – Perry’s Ice Cream announced a voluntary recall of select ice cream products containing peanut butter because the products have the potential to be contaminated with Salmonella.

Hy-Vee recalls bakery products with tainted peanut butter

Hy-Vee Inc. Recalls Bakery Products With Peanut Butter Distributed in Seven States Due to Possible Health Risk – Hy-Vee Inc. is voluntarily recalling the following products made in its bakery departments because they contain peanut butter that has the potential to be contaminated with salmonella: Peanut Butter Cookies, Monster Cookies, Peanut Butter Reese’s Pieces Cookies, Peanut Butter Chocolate Chip Cookies, Lunchbox Reese’s Pieces Cookies, Lunchbox Peanut Butter Cookies, People Chow Party Mix and Assorted Truffle Fudge.

Update on FDA’s Investigation of Salmonella outbreak in US

US Food and Drug Administration (FDA) is conducting a very active and dynamic investigation into the source of the Salmonella Typhimurium outbreak in the country. – The Food and Drug Administration (FDA) is conducting a very active and dynamic investigation into the source of the Salmonella Typhimurium outbreak.

Kellogg extended recall of more peanut butter products

Kellogg Company Announces Voluntary Nationwide Recall of Austin and Keebler Branded Peanut Butter Sandwich Crackers and Select Snack-Size Packs of Famous Amos and Keebler Soft Batch Peanut Butter Cookies Because of Possible Health Risk – Kellogg Company announced a voluntary recall of certain Austin? and Keebler? branded Peanut Butter Sandwich Crackers and select snack-size packs of Famous Amos? Peanut Butter Cookies and Keebler? Soft Batch Homestyle Peanut Butter Cookies because the products have the potential to be contaminated with Salmonella.

Kellogg holds Austin, Keebler peanut butter sandwich crackers

Kellogg Company Announces Precautionary Hold on Austin and Keebler Branded Peanut Butter Sandwich Crackers – Kellogg Company (NYSE: K) announced it has taken the precautionary measure of putting a hold on Austin(R) and Keebler(R) branded Toasted Peanut Butter Sandwich Crackers, Peanut Butter and Jelly Sandwich Crackers, Cheese and Peanut Butter Sandwich Crackers, and Peanut Butter-Chocolate Sandwich Crackers.

Flour linked to Salmonella outbreak in New Zealand

Flour batch believed linked to Salmonella outbreak in New Zealand, reported by New Zealand Food Safety Authority. – Investigations into the outbreak of Salmonella typhimurium phage type 42 have found one detection of the bacteria in samples of flour taken from the home of one of the affected people.

Canada inspecting shipments of peppers from Mexico

The Canadian Food Inspection Agency (CFIA) is taking precautionary actions to prevent the implicated source of the Salmonella Saintpaul outbreak in the United States (U.S.) from entering Canada. – In keeping with the Government’s commitment to food safety, the Canadian Food Inspection Agency (CFIA) is taking precautionary actions to prevent the implicated source of the Salmonella Saintpaul outbreak in the United States (U.S.) from entering Canada.

Jalapeno, Serrano peppers not connected to Salmonella Saintpaul Outbreak

The U.S. Food and Drug Administration is advising consumers that jalape?o and Serrano peppers grown in the United States are not connected with the current Salmonella Saintpaul outbreak. – Jalapeno and Serrano peppers grown in the United States are not connected with the current Salmonella Saintpaul outbreak, informed by the U.S. Food and Drug Administration.

Update of Salmonella Saintpaul Situation in Canada

Canada has reported a case of a Salmonella Saintpaul infection that matches those associated with the outbreak in the United States. – Public Health officials in Canada have reported a case of a Salmonella Saintpaul infection that matches those associated with the outbreak in the United States. The individual involved has indicated that he recently travelled to the United States. Public Health Agency of Canada (PHAC) officials will continue to work with their colleagues in Canada and the U.S. to monitor the situation and assess further cases.

Avoid raw red tomatoes in New Mexico, Texas

The Food and Drug Administration (FDA) warns consumers in New Mexico and Texas not to eat certain types of raw red tomatoes like raw red plum, red Roma, or round red tomatoes. – The Food and Drug Administration is alerting consumers in New Mexico and Texas that a salmonellosis outbreak appears to be linked to consumption of certain types of raw red tomatoes and products containing raw red tomatoes.