42 new genes linked to Alzheimer’s disease risk

42 new genes linked to Alzheimer’s disease risk

A major new international study involving UK DRI researchers has identified 75 genes associated with an increased risk of developing Alzheimer’s disease, including 42 new genes which had not previously been implicated in the condition.

Broccoli and kale microgreens pack a nutritional punch

Broccoli and kale microgreens pack a nutritional punch

Researchers now report that kale and broccoli microgreens grown in either windowsills or under commercial growing conditions are rich in phytonutrients, though the levels of some compounds varied considerably between the two environments.