A popular sugar substitute, erythritol, often used in low-calorie foods and drinks, might be linked to a higher risk of heart disease. This finding comes from recent research, though it’s important to remember that the results are still considered preliminary.
Brain
In animals, the brain (enkephale) (Greek for “in the skull”), is the control center of the central nervous system, responsible for behavior. The brain is located in the head, protected by the skull and close to the primary sensory apparatus of vision, hearing, equilibrioception (balance), sense of taste, and olfaction (smell).
Breakthrough Wearable Device Prevents Sudden Cardiac Arrest
A new water-resistant patch, designed as a wearable cardioverter-defibrillator (P-WCD), has been proven safe and effective for people at risk of sudden cardiac arrest. This information comes from a study published in the August 6 issue of the Journal of the American College of Cardiology.
Women and Migraine: A New Perspective on Heart Health
In a recent study, it was discovered that many traditional factors that increase the risk of heart disease are actually linked to a lower risk of migraines in women. This surprising finding came from a study published in Neurology.
COVID-19 Vaccine Side Effects on Bladder Health in Young Adults Revealed
COVID-19 vaccination has been found to cause some side effects on the lower urinary tract and overactive bladder in younger adults. A study published online on June 24 in Frontiers in Medicine reported these findings.
Marta de-la-Plaza-San-Frutos, from Universidad Europea de Madrid in Spain, and her team examined potential side effects of COVID-19 vaccination on the urinary tract. A total of 1,563 individuals (74.7 percent women and 27.3 percent men), aged 18 to 45 years, completed an online survey.
Plasma Markers for Alzheimer’s Disease Increase with Age
In a recent study, it was found that certain blood markers linked to Alzheimer’s disease increase with age and are connected to known dementia risk factors. The study was published in the Journal of the American Medical Association and presented at the Alzheimer’s Association International Conference in Philadelphia.
Concussions Common Among Police Officers, Leading to Mental Health Risks
A new study reveals that three out of four police officers have experienced at least one concussion, which raises their chances of developing mental health problems.
In Ohio, about 74% of law enforcement officers have suffered one or more head injuries throughout their lives, researchers discovered. Around 30% of these injuries occurred while on duty.
Brain Power: The Hidden Struggles of Mental Effort
A new review shows that when people say a tough problem is making their brain hurt, they are not exaggerating.
It was discovered that mental effort can lead to unpleasant feelings in many cases. The study was reported on August 5 in the journal Psychological Bulletin.
Depression Increases Death Risk for Women with Breast Cancer, Study Shows
It was found in a new study that depression can significantly lower the survival chances of women with breast cancer.
Women with both breast cancer and depression are more than three times as likely to die compared to women without either condition. In comparison, breast cancer patients without depression are only 45% more likely to die than healthy women.
Potential Protection from Alzheimer’s with Fish Oil Supplements: New Study Findings
A new study suggests that fish oil supplements might help older adults at high risk for Alzheimer’s disease by slowing the decline of brain cells.
In the study, older people with a higher genetic risk for Alzheimer’s saw a slower breakdown of their brain’s nerve cells when they took fish oil capsules. The findings were reported on August 1 in the journal JAMA Network Open.
Important Connection Between Food Choices and Brain Health
Researchers have found a strong connection between the foods we eat and the health of our brain. This study, published in the prestigious journal Nature, was conducted by scientists from the University of Warwick. They discovered that eating a variety of healthy foods not only keeps our bodies fit but also plays a crucial role in maintaining our brain function and mental well-being.