Eating brown rice lowers diabetes risk

Study examines relationship between type of rice consumption and diabetes risk – Consuming more white rice appears to be associated with a higher risk for developing type 2 diabetes, whereas consuming more brown rice may be associated with a lower risk for the disease, revealed by researchers.

Rheumatoid arthritis incidence on the rise in women

Rheumatoid arthritis incidence on the rise in women — Study suggests environmental factors may be cause of increase – The incidence of rheumatoid arthritis (RA) in women has risen during the period of 1995 to 2007, according to a newly published study by researchers from the Mayo Clinic.

Estrogen lowering drugs minimize surgery in breast cancer patients

Estrogen-lowering drugs minimize surgery in breast cancer patients – A US study has confirmed the benefit of giving estrogen-lowering drugs before surgery to breast cancer patients. The treatment increased the likelihood that women could undergo breast-conservation surgery, also called lumpectomy, instead of mastectomy.

Genes found linked to breast cancer drug resistance

Genes found linked to breast cancer drug resistance could guide future treatment choices – Researchers at Dana-Farber Cancer Institute have discovered a gene activity signature that predicts a high risk of cancer recurrence in certain breast tumors that have been treated with commonly used chemotherapy drugs.

Pomegranates may prevent breast cancer growth

Natural compounds in pomegranates may prevent growth of hormone-dependent breast cancer – Eating fruit, such as pomegranates, that contain anti aromatase phytochemicals reduces the incidence of hormone-dependent breast cancer, according to results of a study published in the January issue of Cancer Prevention Research, a journal of the American Association for Cancer Research.

Hops compound xanthohumol may prevent prostate cancer

Hops compound may prevent prostate cancer – The natural compound xanthohumol blocks the effects of the male hormone testosterone, therefore aiding in the prevention of prostate cancer, revealed by US researchers.

Soy food lowers breast cancer recurrence

Women with breast cancer who consume soy food have lower risk of cancer recurrence – Although there is a concern regarding the safety of soy food consumption among breast cancer survivors, researchers have found that women in China who had breast cancer and a higher intake of soy food had an associated lower risk of death and breast cancer recurrence.

Isolation and stress contribute to breast cancer risk

Isolation and stress identified as contributing to breast cancer risk – Social isolation and related stress could contribute to human breast cancer susceptibility, research from a rat model designed at the University of Chicago to identify environmental mechanisms contributing to cancer risk shows.

Pregnancy hormone may prevent breast cancer

Protein from pregnancy hormone may prevent breast cancer – Researchers have found that hormones produced during pregnancy induce a protein that directly inhibits the growth of breast cancer. This protein, alpha-fetoprotein (AFP), may serve as a viable, well-tolerated agent for the treatment and prevention of breast cancer.

Breast cancer drugs may prevent cervical cancer also

FDA-approved drugs fulvestrant and raloxifene eliminate, prevent cervical cancer in mice. – Researchers eliminated cervical cancer in mice with two FDA-approved drugs currently used to treat breast cancer and osteoporosis. The study is published in the Proceedings of the National Academy of Sciences.

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